Decaf — Smooth, Sweet & Surprisingly Good
Tastes Like: Orange, Apple & Milk Chocolate
Our Decaf proves that going caffeine-free doesn’t mean compromising on flavour.
Expect a rounded taste of milk chocolate and soft orange sweetness, creating a cup that’s smooth, rich and gently uplifting — without the buzz. It’s so good, it’ll surprise anyone who still thinks decaf can’t taste amazing.
Perfect for evening brews, all-day drinkers, or anyone looking to enjoy great coffee with a little more calm.
Details & Brewing Notes
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Origin: Latin America (Decaffeinated)
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Typical Flavour Profile: Milk Chocolate • Orange • Sweet Finish
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Roast Style: Medium — smooth, sweet and balanced
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Best Brewed: Cafetière • Filter • Espresso • AeroPress
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Ideal For: Coffee lovers who want flavour without caffeine
Why You’ll Love It
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Genuinely delicious decaf — rich, smooth and satisfying
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Naturally sweet with chocolate and citrus notes
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Perfect any time of day (especially evenings)
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Roasted locally by Three Cords Coffee — every purchase supports UK community initiatives
Tasting Notes
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First Impression: Creamy milk chocolate
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Mid Palate: Gentle citrus lift
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Finish: Soft, sweet and clean
Perfect For
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Evening relaxation
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Late-night conversations
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Coffee lovers who don’t want to miss out on flavour
- Free shipping on orders over £35
- In stock, ready to ship
- Inventory on the way
Process: Sugar Cane Process
The Siruma Farm
The Siruma association was created in September of 2017 with the goal of improving quality and helping find new markets for their coffees. It is made up of 117 associates, with 43 of them being organic certified.
Siruma are partners in Colombia who started working with the group at the end of 2021. In 2022 Siruma’s agronomist in Tolima has been taking baseline measurements within the group to help identify areas of need for the production of coffee as well as the commercial organisation of the group. This has led to implementing workshops with 24 members of the group attending a session. This currently is aimed at the next crop for harvest selection and pulping to ensure correct machine calibration to prevent loss/damage to the coffee coffee.
The Cauca, Caldes and Tolima Region
Siruma started as a company 5 years ago with a goal to work with underserved and developing farming communities concentrating their efforts in Cauca, Caldes, and Tolima. Working with many indigenous communities, Siruma’s name comes from the Wayuunaiki language (indigenous people in North Colombia) and means Heaven and Skies.
Many Sugarcane Colombia Decafs (bought by importers already decaffeinated) have zero farmer and price traceability and no transparency as to where most of the margin on a 4-5 dollar coffee is made. By purchasing from the same supply chains as some our other non-decaf coffees, we're able to push more volume and revenue to indigenous producers from Cauca, Caldas and Tolima. The results are this delicious, fully traceable decaf community lot.
